Protein Packed Pumpkin Bread
Entire Recipe:
3g Fat
|
16g Carbohydrates
|
7g Protein
Entire Recipe:
3g Fat
16g Carbohydrates
7g Protein
Amount Per Serving (Serves 8):
Dry Ingredients:
- 1 Cup of Oatmeal (grinded into oat flour)
- 3 Scoops Nature's Bounty® Complete Protein & Vitamin Shake Mix
- 1 Tsp Baking Powder
- 1 Tsp Cinnamon
- 1 Tsp Pumpkin Pie Spice
- 1/4 Cup Dark Chocolate Chips
- Stevia to Taste
Wet Ingredients:
- 1/2 Cup Pumpkin Purée
- 1/4 Cup Plain Non-Fat Greek Yogurt
- 2 Egg Whites
Instructions: Preheat oven to 350. In a large bowl combine dry ingredients together with the exception of the chocolate chips. Then add in the wet ones and mix thoroughly. Fold in the chocolate chips. Spray a bread loaf pan and bake on 350 for 30-40 min, watching closely.